CHOICE OF MEAT IN SWEET AND SOUR SAUCE WITH PINEAPPLE, TOMATOES, CUCUMBERS, ONIONS, BELL PEPPERS AND SCALLIONS.
See those other items from MAIN COURSE.
CHILI-GARLIC SAUCE WITH FRESH BASIL LEAVES, ONIONS, BELL PEPPERS AND CARROTS
EGG-BATTERED CHOPPED EGGPLANT STIR-FRIED IN A SPICY CHILI DARK SAUCE WITH ONIONS, GARLIC, BELL PEPPERS, AND BASIL LEAVES
GINGER, MUSHROOMS, ONIONS, SCALLIONS, BELL PEPPERS ,CARROTS AND CELERY STIR-FRIED WITH CHOICE OF MEAT