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TOD MANN
PATTIES OF FINELY BLENDED FISH WITH RED CURRY PASTE, GREEN BEANS AND HERBS SERVED WITH CUCUMBER SALAD IN A SWEET CHILI SAUCE
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CHICKEN STAY
CHICKEN MARINATED IN COCONUT MIKE THREADED ONTO SKEWERS AND GRILLED SERVED WITH PEANUT SAUCE AND CUCUMBER SALAD
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POT STICKERS
DEEP-FRIED RICE PASTRY FILLED WITH CHICKEN AND VEGETABLES SERVED WITH HOMEMADE LIGHT SOY SAUCE
